Thanksgiving is...TOMORROW?!?!?
Due to the fact that I have procrastinated and left everything to the last minute, today I am re-posting my Turkey Ala Olga recipe from last year.
Gobble gobble!
Here is a new way to prepare your
Thanksgiving Turkey.
Your dinner will be the talk of the TOWN!!
Sure to bring smiles from your guests!
You should try this!
Your dinner will be the talk of the TOWN!!
Sure to bring smiles from your guests!
You should try this!
1. Cut out aluminum foil in desired shapes.
2. Arrange the turkey in the roasting pan, position the foil carefully.
(See picture below for details.)
3. Roast according to your own recipe and serve.
4. Watch your guests' faces as you present The Bird...
Turkey ala OlgaPS: Please email me your photos if you do this! Thanks!
( . Y . )
REMINDER!....if you'd like to contribute to Fuel My Blog's soon-to-be published GLOBAL COOKBOOK...please send a recipe and a picture depicting a dish from your neck-of-the-woods to Fuel My Blog before
November 30th.
Me?...oh my recipe is for
Almond (from Chico) Chicken (from Petaluma) Breasts (duh!)
6 Bodacious Comments (so far) ~ Add Yours!:
When I whipped out my carving knife I'd feel I was violating a virgin ....
..... oh well ..... pass the stuffing
Happy Thanksgiving from Mexico
Happy Thanks Giving Olga ... do they serve it on a plane ??
LOL - I remember this! OMG - I've been in blog land a long time.
American thanksgiving confuses me, is it 2 days? We get gypped up here in Canada ... only 1 day!
That truly is one of my favorite photos of....well, all time, really. All the bird needs is a tiny beach blanket under it!
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